The Diar Foundation champions food security as defined by the 1996 World Food Summit — a state where all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life.

Through flagship initiatives such as the Seeds of the Gold project in Uganda, the South Sudan Will Never Starve Againcampaign, and the Yirol School Farms, the Diar Foundation actively implements transformative agricultural programs that address both immediate needs and long-term solutions. Our work includes:

• Training communities in effective, climate-smart farming techniques to increase agricultural productivity.

• Conducting research to develop and promote sustainable, innovative agricultural practices.

• Educating, inspiring, and mobilizing communities and key stakeholders to take action towards lasting food security and resilient food systems.

• Distributing quality seeds and farming kits to support both smallholder and large-scale farming initiatives.

• Establishing strong market linkages that empower farmers to sell their produce, increase incomes, and grow local economies.